Apr 09, 2016 04 00 PM EDT

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REPLAY: Duck Breast Salad, Arugula, Parmesan Crisp. Warm Apple Tart à la Mode

During this class, you will learn how to work with duck breasts.

Duck Breast Salad, Arugula, Parmesan Crisp. Warm Apple Tart à la Mode


During this class, you will learn how to pan seared duck breasts.This salad covers many cooking technics! And for dessert, I will show you how to make an apple tart with puff pastry à la mode. 
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