Red Pepper Soup with Sweet Corn Salsa- Sautéed Shrimp with Cognac
Bell pepper are almost in season and here is a great way to use them. Learn to make a chilled red pepper soup! This smooth and Flavorful soup is refreshing starter!For the main course you will learn to make a quick Sauté shrimp with black peppercorn and flambé with Cognac. Serve with Baby spinach and mashed potato.